Welcome Congressman Greg Walden! Let’s hear the latest news from Washington as we all engage in Q&A; democracy at its best! Enjoy fresh baked cookies and coffee service

Watch the action on 3 TVs (including the new huge plasma!). Enjoy discounted beer/wine/cocktails 3-7pm and awesome snacks! $1.99 Garlic Fries

$2.99 Bruschetta Topped with tomato and basil
Crispy Green Beans with chipotle sauce
From Scratch Soup Choose from two wonderful soups made daily.

$3.99 Potato Skins Four, and they’re loaded.
Fish Tacos Two, with fresh lime

$4.99 Classic Sliders Made with Certified Angus Beef of course!
Calamari Steak Strips with a red pepper feta sauce
Cajun Chicken Wings
Baby Back Ribs Quarter Rack with Fries
Bad Boy Chicken Bites Smokin’ hot with ranch on the side
Full Cafe and Dinner menu too!

It’s full steam ahead for this once a year special access weekend for railroad fans and history buffs! Events begin Saturday with a Step Back in Time Tour at 3:30. Then a social at 5:30, followed by presentation and book signing by authors Leonard Merrit and Alfred Mullett (yep, they wrote the books on the SVRR!) with Prime Rib dinner and lots of conversation. On Sunday, we head out to “the yard” in Sumpter for a private tour. Ride along on a the “season test run”; shovel coal, blow the horn—you know, just generally get dirty and have fun ! $68 per person, $35 tax deductible, because that goes to the non profit org, plus you’ll recieve an annual membership as a Friend of the Sumpter Valley Railroad! Kids under 16 can join the fun without membership (no host dinner), up to one per Adult.

Taste the wonders of handcrafted chocolate at this free event. Artisan chocolatier Patrick Nauman will showcase his creations. Indulge in a Chocolate Fountain, truffles, caramels and more. We’ll be taking special orders for Valentines Day. Dont miss this once a year event (oh, and did we say that its FREE?)

The annual extravaganza is back! Everything you want is here! Prawns and other delicacies to start. Chef carved Maple Glazed Ham and Certified Angus Baron of Beef are the stars of the feast, but you wont want to miss Spring Chicken, Quiche, Biscuits and Gravy. You’ll enjoy an array of freshly prepared salads and all the side dishes such as Scalloped Potatoes and Green Beans Almondine. Find Whiskey Bread Pudding, Cakes, Puddings, Pies, Tarts, even Creme Brulee on the Dessert Buffet. All ages delight in the Chocolate Fountains (two!) with all the accompaniments, like strawberries, apricots, poundcake and more. Includes Lemonade, Iced Tea and Coffee station. Adults $26.99 Seniors (60+) $22.99 Kids under age 12 $14.99 Babes in high chairs no charge. Advance reservations a must; open 11a-4p Easter Bunny will be making a special appearance, and she’s not stingy with the chocolate eggs; bring your camera to capture the special memories of the day!

Drum+Bugle rocks the Palm Court! Local funmakers, Baker’s our own Elks Drum and Bugle Corp, will rock out Friday night about 7:30 pm. Make your reservation now for a table in the Palm Court !

What better time and what better place to spend Halloween than the Geiser Grand Hotel? We’re closing off Main Street for a big Trick or Treat Party 4-6pm; all ages can join in the stroll; or just watch the show from the Saloon, while you enjoy Happy Hour treats! Scavenger contest follows 7-9pm; the more you know about the Geiser and Baker City history, and the “ghosties”, the better your chance to win great prizes.

Treat Dad to the best this Father’s Day! Have you tried our babyback ribs? Tender,fall off the bone, served with our own barbeque sauce, on the sweet side,not too spicy. Now, in honor of all dads, enjoy ALL YOU CARE TO EAT babyback rib dinner; includes fresh corn on the cob, housemade coleslaw and fresh baked cornbread. Full menu also available, including our famous Certified Angus Beef; aged and hand cut in house, and we know how to grill ‘em right. Reservations appreciated; special available 4:30-9pm

Take your sweetheart to the utterly romantic Geiser Grand Hotel. Dine under the stained glass ceiling where crystal chandeliers and mahogany columns inspire wonder and romance. We’ll be offering three special dinners (along with our full dinner menu) on TuesdayFeb 14.Live Maine Lobster! . Enjoy all-you-care-to-eat salads and side dishes. Pick your own 1 ¾ to 2 lb Lobster$34.99. Certified Angus Grand Steak or Brandy Mushroom Chicken.  Make this Valentine’s  one to rember; make your reservations now!

Kick off the festivities with a memorable dinner in the Geiser Grand’s Palm Court. Choose from the full dining menu, or enjoy wonderful dinner specials!