Eola Hills Winemakers Event

March 11, 2018toMarch 13, 2018

Join us for this entire fun experience. Or, if you can only enjoy the Lobster Dinner? You’re welcome, $95 per person.

Schedule:
Sunday
Depart winery 8a, suggest picnic in Painted Hills,
arrive Sumpter 2p for Dredge private tour by ranger
Arrive Hotel 4p
Step Back in Time Tour 5-6p
Historic Lobster Dinner 6:30
Monday
7:30-8:30 Breakfast off menu(no host)
9a-1p Leo Adler House Museum, Baker Heritage Museum, Horse drawn wagon tour optional (add $20 pp)
1-6:30 Lunch on own “Discover Baker City”, explore the shops, Chocolatier demo+ tasting, distillery and brewery tour, plus special tasting of Copperbelt, the only winery in Eastern Oregon
7pm Dinner in the Palm Court off menu(no host)
Tuesday
7:30-8:30 Breakfast off menu(no host)
9a Depart for NHOTICenter, then on to Tamustolik Native American Interpretive Center near Pendleton, then return to Valley via I 84 ,arriving about 6:30pm

$299 per person inclusive of tax and gratuity includes
TWO night stay in Grand Room (two queen beds) or Deluxe King Room
Historic Menu Dinner featuring Maine Lobster. Includes EH wines paired with each of five courses.
Step Back in Time Tour
Brewery and Distillery Tour and tasting
Local wine tasting
Chocolatier demo and tasting
National Historic Oregon Trail Interpretive Center
Tamustlik Native American Interpretive Center

Optional Excursions:
Leo Adler House Museum $5
Baker Heritage Museum $5
Horse Drawn Wagon Tour of Downtown $20
Buffalo Ranch Visit $39

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