Valentine’s Romantic Dining

February 14, 2014toFebruary 15, 2014

Take your sweetheart to the utterly romantic Geiser Grand Hotel. Dine under the stained glass ceiling where crystal chandeliers and mahogany columns inspire wonder and romance. Make this Valentine’s one to remember; make your reservations now!


First Course

Prawn Cocktail 1099      Puget Sound Mussels in white wine garlic broth 1199

Clam Chowder or Vegetable Beef Barley Soup Cup 445 Bowl 699 House Salad 599      Fruit Cup 399

Fresh Baked Sourdough Boule  & whipped butter

Choice of Six Entrees

Seafood Cioppino Shrimp, scallops, clams, mussels, calamari, lobster, crab 1699

 Certified Angus Prime Rib 8oz $2099

Medallions of Pork with local white peach sauce $1999

Chicken Piccata with white wine lemon caper sauce $1999

You don’t have to be a vegetarian to love these!

Pesto Ravioli 1499

Baked Potato and sautéed fresh veggies (vegan) 1499

Special Desserts

Whiskey Bread Pudding 799   Praline Cheesecake 799 Crème Brulee 699

 Strawberry Cheesecake 799 Caramel Flan 699 Key Lime Pie 799

Warm Brownie house baked topped with ice cream 799 Cherries in the Snow 599

Oregon Ice Cream Huckleberry or Tillamook Vanilla, Chocolate or Strawberry299

Oregon Ice Cream Sundae 499 and more delights!



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